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Qualität Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing Fabrik
Qualität Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing Fabrik
Qualität Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing Fabrik
Qualität Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing Fabrik
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Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing

Preis: 81.3-105.7 USD
Markenbezeichnung: CHENGYI
Herkunftsort: China
Zertifizierung: ISO90001
Mindestbestellmenge: 20 Einheiten
Versorgungsfähigkeit: 100.000 Einheiten pro Mund

Produktdetails


Produktname: Gemüsehacker aus Eisen Garantie: 1 Jahr
Kapazität: 200 kg/h Gewicht: 82 kg
Stromspannung: 220V/380V Abmessung (L*B*H): 66*40*81/CM
Hervorheben

alloy vegetable chopping machine

,

high efficiency tuber cutter

,

food processing chopping machine

Produkt-Beschreibung

Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing

Our Vegetable Chopping Machine is made of high-quality alloy for robustness and durability. Synonyms include tuber cutter, vegetable slicer, produce chopper, root vegetable processor, and kitchen shredder. This machine is ideal for farms, commercial kitchens, and food processing plants, providing a reliable solution for chopping, shredding, and slicing various vegetables.

The multi-blade system ensures uniform cuts and high efficiency, significantly reducing manual labor. The machine’s compact and rugged design makes it portable yet stable during operation. Easy-to-clean surfaces and safety features ensure safe and hygienic use. This vegetable chopping equipment is perfect for processing potatoes, carrots, cabbage, and other tuberous or leafy vegetables quickly and consistently.

With the vegetable processor, you can increase productivity while maintaining food quality. It is suitable for both small-scale farm operations and large-scale food production, making it versatile and essential for modern agricultural and culinary needs.

Key Features & Benefits
  • Robust Alloy Build – ensures the vegetable chopping machine is durable and reliable.
  • High Efficiency Blades – the vegetable slicer provides fast and uniform cuts.
  • Versatile Functionality – suitable for produce chopping in farms and kitchens.
  • Safe and Hygienic – the root vegetable processor includes protective guards.
  • Labor-Saving Design – reduces manual effort for tuber vegetable processing.
Technical Specifications
Material Construction Thickened iron
Motor Power 4KW
Voltage 220v/330v
Rotational Speed 2800 revolutions
Application Scope Chopping of gourd vegetables
Weight 33kg
Product Dimensions 550×550×900mm
Warranty 2 years
 

Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing 0

Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing 1

Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing 2

Alloy Vegetable Chopping Machine High Efficiency Tuber Cutter for Food Processing 3

Application Scenarios

Farm operations, commercial kitchens, food processing plants, and restaurants for chopping potatoes, carrots, cabbage, and other vegetables.

Frequently Asked Questions

Q: Can this vegetable chopping machine process potatoes?
A: Yes, the vegetable chopping machine efficiently slices and shreds potatoes.


Q: Is the vegetable slicer safe for use in canteens?
A: Yes, the vegetable slicer has safety guards suitable for canteens.


Q: How versatile is this produce chopper?
A: The produce chopper can cut, shred, and slice various vegetables.


Q: Can the root vegetable processor handle high volumes?
A: Yes, the root vegetable processor is designed for large-scale vegetable processing.


Q: How do I maintain the vegetable processor?
A: Clean the vegetable processor after use; removable blades simplify maintenance.

Product Highlights

Hocheffizienter Gemüsehacker aus Legierung mit 200 kg/h Kapazität, 4-kW-Motor und 2 Jahren Garantie. Gewährleistet gleichmäßige Schnitte, sicheren Betrieb und Arbeitsersparnis für landwirtschaftliche Betriebe und Lebensmittelverarbeitungsbetriebe.

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