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Kualitas Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool pabrik
Kualitas Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool pabrik
Kualitas Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool pabrik
Kualitas Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool pabrik
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Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool

Harga: 81.3-105.7 USD
Nama merek: CHENGYI
Tempat Asal: Cina
Sertifikasi: ISO90001
Jumlah pesanan minimum: 20 unit
Kemampuan Penyediaan: 100.000 unit setiap mulut

Rincian produk


Nama Produk: besi perajang sayur Jaminan: 1 Tahun
Kapasitas: 200 Kg/Jam Berat: 82 kg
Voltase: 220V/380V Dimensi (l*w*h): 66*40*81/CM
Menyoroti

cast iron vegetable chopper

,

heavy duty food cutter

,

efficient vegetable processing tool

Deskripsi Produk

Cast Iron Vegetable Chopping Machine Cutter Heavy Duty Efficient Food Processing Tool
Detailed Description

The cast iron Vegetable Chopping Machine is a heavy duty solution designed for efficient and continuous vegetable processing. Built with high strength cast iron, this machine provides exceptional durability and stability, making it suitable for demanding industrial and agricultural environments. Its robust frame ensures minimal vibration during operation, allowing for smooth and consistent cutting performance.

This Vegetable Chopping Machine is widely used in large scale food processing plants, central kitchens, and agricultural cooperatives where high productivity is required. It can quickly chop a variety of vegetables into uniform sizes, improving processing speed and product consistency. The powerful cutting mechanism ensures precise results while reducing raw material waste.

Also known as a vegetable cutter machine, vegetable slicing equipment, vegetable dicing machine, vegetable shredder, or vegetable processing system, this equipment is recognized across different markets for its versatility. It can handle a wide range of vegetables, including potatoes, carrots, cabbage, and leafy greens.

The Vegetable Chopping Machine is designed with user convenience in mind. It features simple operation, easy maintenance, and long service life. By reducing manual labor and increasing output, it helps businesses improve efficiency and lower operational costs, making it an essential tool for modern vegetable processing operations.

Key Selling Points
  • Heavy duty Vegetable Chopping Machine supports intensive processing tasks
  • Strong cast Vegetable Chopping Machine ensures excellent durability
  • High efficiency Vegetable Chopping Machine increases production speed
  • Precision cutting Vegetable Chopping Machine improves product consistency
  • Long lifespan Vegetable Chopping Machine reduces replacement costs
Technical Specifications
Material Construction Thickened iron
Motor Power 4KW
Voltage 220v/330v
Rotational Speed 2800 revolutions
Application Scope Chopping of gourd vegetables
Weight 33kg
Product Dimensions 550×550×900mm
Warranty 2 years
Application Scenarios
  • Suitable for large food factories, agricultural processing centers, central kitchens, and vegetable supply enterprises.
Frequently Asked Questions
Q1: What makes a cast Vegetable Chopping Machine strong
A cast Vegetable Chopping Machine uses solid iron material for durability.
Q2: Can the Vegetable Chopping Machine handle continuous work
Yes, the Vegetable Chopping Machine is designed for continuous operation.
Q3: Is the Vegetable Chopping Machine suitable for industrial use
The Vegetable Chopping Machine is ideal for industrial processing environments.
Q4: Does the Vegetable Chopping Machine improve consistency
The Vegetable Chopping Machine ensures uniform cutting results.
Q5: How long can a Vegetable Chopping Machine last
A Vegetable Chopping Machine has a long service life with proper maintenance.

Product Highlights

Perajang sayur besi cor tugas berat dengan kapasitas 200kg/jam. Daya tahan tingkat industri, garansi 1 tahun, dan pemotongan presisi untuk hasil yang konsisten dalam pengoperasian pemrosesan makanan.

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